Question By: To craft a delightful homemade Lemon Marinara Pasta Sauce, start with ripe tomatoes, and add minced garlic, olive oil, and fresh basil. Infuse zest from a lemon for a citrusy kick. Simmer to blend flavors, adjusting seasoning as needed. The result: a vibrant, aromatic sauce that elevates your pasta dishes with a zesty twist.
For more information, visit SAUZ.
Answer By: